Our Vienna Roast will be stepping out of our lineup on 9/2/25 as we refine and focus our offerings. It will still be available in 5 lb. bags. If this was your go-to for a smooth, dark roast with a mellow finish—don’t worry, we’ve got just the cup for you.
We recommend Mendocino Vienna, a coastal-inspired dark roast that captures everything you loved about Vienna, with a touch more depth and character. It’s become a customer favorite for good reason.
Thanks for evolving with us—your daily cup matters, and we’re here to make sure it stays exceptional.
This is the roast master’s most difficult challenge. The roasting temperature for our Vienna roast coffee falls between a medium roast and a French roast. It is a great coffee for Irish coffee because it is fantastic with heavy cream. To produce this Vienna roast coffee, we blend coffees from our farms in Nicaragua, Papua New Guinea, and Rwanda.
