Elderberries are a common ingredient in jams, syrups, juices, and wine. Due to their tangy taste, they also mix well with pies, crumbles, and other sweet treats. This versatile product complements teas and warming winter cordials alike! And we all know how we feel about elderberries around here 😉 so if you’re someone who would rather make your own now you can!
Elderberries are perfect with other fruits, and their earthy undertones are emphasized most when used in jams and jellies. You can also spice the berries up with cloves and cinnamon to make a quick and delicious treat!
